top of page
  • Instagram
  • Facebook
  • Twitter

Tenderloin

Tenderloin is prepared from the Hindquarter and is removed in one piece from the ventral surface of the lumbar vertebrae and the lateral surface of the ilium. The side strap muscle (M. psoas minor) remains attached

1. Fat cover removed
2. Silverskin removed
3. M. iliacus (adjacent to side strap) removed

bottom of page